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Recipe: Spring Mix Pizza

Recipe: Spring Mix Pizza

For Friday night or a weeknight delight, shake up your pizza ritual by trying a spring mix pizza with a sweet and tangy balsamic glaze. Delicious and light, you’ll be smiling until the last bite. What You’ll Need: • 1 premade pizza shell • 1 container of spring mix •...
Recipe: Caprese Salad with Balsamic Vinegar

Recipe: Caprese Salad with Balsamic Vinegar

Ever hear the phrase, “less is more?” Caprese salad proves sometimes the simplest of flavors are the most delightful. And you can never go wrong with ripe, red Jersey fresh tomatoes. It’s easy, it’s quick, it’s a summer staple on our table. What You’ll Need: • 4-6...
What Foods Should I Preserve Through Canning?

What Foods Should I Preserve Through Canning?

When it comes to food preservation, canning has remained a tried-and-true method of keeping many items fresh and delicious for months—and even years. In fact, FoodSafety.gov estimates that as many as one in every five American households cans food. But while this...