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There are two types of people in this world: those who order French fries over sweet potato fries and those who order both! This quick and easy recipe for sweet potato fries makes the perfect at-home snack or side for any home-style meal this fall. Crunchy, crisp, and slightly sweet—we know you’ll fall in love.

What You’ll Need:
• 5-6 medium-sized sweet potatoes
• 2-3 tablespoons of olive oil
• Brown sugar
• Sea salt

What You’ll Need to Do:
First thing’s first: preheat the oven to 375° while we prep our potatoes for baking. Peel 5 to 6 medium sweets, and cut them into fry-sized servings. Toss potatoes in a large bowl with 2 to 3 tablespoons of olive oil and a dash or two of sea salt.

Spray a baking sheet with nonstick cooking spray, and arrange fries so that none are overlapping. Bake for 20 to 25 minutes until crisp, and remove from oven. Transfer fries from baking sheet to a serving dish, and toss with brown sugar for a little added sweetness.

And if you’re feeling a little extra, try dipping your sweet potato fries in hot caramel sauce (delicious!).

More with sweet potatoes! If you loved these sweet potato fries, you’ll love this recipe for cranberry goat cheese sweet potato bites for any party or family event this fall.