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For Friday night or a weeknight delight, shake up your pizza ritual by trying a spring mix pizza with a sweet and tangy balsamic glaze. Delicious and light, you’ll be smiling until the last bite.

What You’ll Need:
• 1 premade pizza shell
• 1 container of spring mix
• 1/3 cup of shaved asiago cheese
• 2 tablespoons of olive oil
• Balsamic glaze
• Salt and pepper

What You’ll Need to Do:
First thing’s first: preheat the oven to 375°. Using 1-2 tablespoons of olive oil, brush the pizza shell until fully coated and dash with salt and pepper. Place in oven, and bake until crust is brown and crisp—but keep a watchful eye, it won’t be long!

Top the baked crust with spring mix, and drizzle with balsamic glaze, a little extra olive oil, and spread out 1/3 cup of shaved asiago cheese.

Now all there’s left to do is slice it, serve, and savor!

Have an extra shell? Try out our recipe for smoked sausage and spinach pizza, or scroll through the rest of our blog for more delicious recipes.